Basic Informations

C.V

Prof. Abd El-Latif Hesham, is full Professor of Microbial Genetics and Environmental Meta-Genome Biotechnology, and presently working as Head of Genetics Department, Faculty of Agriculture, Beni-Suef University (BSU), Egypt.  He graduated and got his MSc from Genetics Department, Faculty of Agriculture, Assiut University, Egypt and his PhD degree from Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences in "Microbial Genetics and Environmental Meta-Genome Biotechnology". He awarded postdoctoral studies about " Meta-Genome Biotechnology" from CAS-TWAS.

Before joining BSU he worked at Assiut University since his graduation in 1992 to July 2019 as a demonstrator, lecturer, assistant professor, associate professor and then full professor. He also worked as associate professor of microbial genetics and biotechnology for five years in the Department of Biology, Faculty of Science, King Khalid University, Saudi Arabia.

He is one of the leading experts in the area of “Microbial Genetics & Biotechnology”, “Biodegradation, Bioremediation & Phytoremediation”, " Microbial community structure, “Soil Microbiology and Enzyme activities”, “Biological Control”, “Anti-microbial activates”, “Biofertilizer”, “Biofuels” and "Environmental Meta-Genome Biotechnology".  He has co-authored more than 80 peer-reviewed publications in reputed Thomson Reuters impact factor journals and two book & 7 book chapters in international reputed publishers like Elsevier, Springer-Nature, Taylor & Francis and John Wiley & Sons. He is key person in many national and international research projects related to field of microbial genetics and applied biotechnology.

Prof. Hesham has been the scientific & organizing committee member and invited speaker in various international conferences. He is also a recipient of several prestigious national and international awards including most recently he has been elected as member of the Egyptian National Biotechnology Network of Expertise (NBNE); and has been appointed as the Country Representative for Egypt and the Arab Counties by International Biodeterioration & Biodegradation Society (IBBS) UK, which belongs to the Federation of European Microbiological Societies (FEMS).

Prof. Hesham serves as an associate editor and editorial board member for international reputed journals such as, Scientific Reports; Frontiers in Microbiology; Current Bioinformatics; PeerJ; All Life Journal; International Journal of Agriculture & Biology; Journal of Environmental Biology and Biocatalysis and Agricultural Biotechnology. 

Master Title

Genetic improvement of some economical important characters in yeast Saccharomyces cerevisiae

Master Abstract

The investigation aimed to improve some economically important characters in the yeast Saccharomyces cerevisiae. These characters included; sporulation rate, extension of fermentation time, alcohol tolerance, and vitamin B6 production. Three different geographical yeast strains were used to realize this aim. The plan of improvement depended upon a selection program at gametic level (haploid) and zygotic level (diploid). Results showed that sporulation rate can be improved for strains that have desired economic characters, while the extension of fermentation time increased. It was noticed that all selected progressive generations were alcohol tolerant for the concentrations of 16%, 18%, and 20%. The selection program succeeded to set up a superior strain for vit. B6 production. Finally, it was deduced a positively significant correlation between alcohol tolerance and fermentation time, while a negative significant correlation between sporulation rate and alcohol tolerance was conformed. It was also concluded the absence of correlation between vit. B6 production and either of sporulation rate and fermentation time.

PHD Title

Microbial degradation of PAH and environmental genomics in bioaugmentation systems using isolated yeasts

PHD Abstract

Polycyclic aromatic hydrocarbons (PAHs) which contain two or more fused aromatic hydrocarbon rings, are hazardous environmental pollutants, and are widespread in nature because of anthropogenic activities. While it has been demonstrated that PAHs could be degraded by many bacterial isolates, little is known about PAH degradation by yeast, especially for high molecular weight (HMW) PAHs. In this thesis, the performance of isolated yeast strains to degrade HMW-PAHs was investigated in liquid culture, slurry reactor and different biological wastewater treatment systems. The molecular techniques such as fluorescent in situ hybridization (FISH) with oligonucleotide probes (EUB338 for most bacteria, SRB385 for sulfate reducing bacteria & PD1 for yeasts), 16S r RNA gene clone libraries and denaturing gradient gel electrophoresis (DGGE) of polymerase chain reaction (PCR) amplified 16S and 26S rRNA genes were used to study microbial structure dynamics of the above biological systems. Variations of some functional genes (nahAc & C230) responsible for the degradation of aromatic compounds were also followed. The main results are given as below: 1) Five yeast strains, belonging to 4 different genera and growing fast on agar plates coated with benzo(a) pyrene as the sole carbon source, were acquired from oil contaminated soil, and were identified based on sequencing of D1/D2 domain of 26S rRNA encoding genes. PCR-DGGE was successfully used to differentiate and authenticate the selected isolates. One of the strains identified as Pichia anomala was capable of degrading naphthalene, phenanthrene and chrysene, singly, and benzo(a)pyrene in combination. All of the 3 other PAHs could be utilized as the carbon source for the cometabolic degradation of 2 benzo(a)pyrene with naphthalene as the best one. 2) Slurry reactor systems inoculated with the above five yeasts removed all of the 16 PAHs contained in the weathered crude oil with a high efficiency. Fiveand six-ring PAHs could be effectively removed through co-metabolism. DGGE was successfully used for the tracing of yeast population changes during biodegradation. Three of the five yeast strains remained in the system over the whole 6 week treatment with Candida maltosa-like and Pichia nguilliermondii as the predominant ones. This is the first report on the PCR-DGGE analysis of yeast populations in a slurry reactor. 3) Three biological treatment systems, inoculated respectively with activated sludge (AS), activated sludge plus mixed yeast culture (SY), and mixed yeast culture (MY), were constructed for treating the biologically treated produced water supplemented with chrysene and benzo(a)pyrene as HMW-PAHs. All of the three systems demonstrated high efficiency in removing low molecular weight (LMW) PAHs. However, only the MY and SY systems demonstrated significant removal of HMW-PAHs. 4) PCR-DGGE analysis indicated that all of the five yeast strains inoculated remained in the SY and MY systems as the dominating populations, and FISH results showed that the relative abundance of yeast population was over 10% in the two systems, suggesting that the five effective yeast strains played a key role in the removal of chrysene and benzo(a) pyrene. FISH results also indicated that bacteria and yeast coexisted in all of the three systems, with SRBs as the dominating population in eubacteria. The existence of catabolic genes (nahAc & C230), which were responsible for LMW-PAHs degradation, were confirmed in all of the three systems. These results suggested that bioaugentation for the removal of HMW-PAHs from wastewater was possible by inoculating effective yeast strains.